LOUNGE MENU
AT THE BLACKWELL


THE BLACKWELL -- LOUNGE/PATIO SNACK MENU

BLACKWELL WINGS -- Served with your choice of sauce...
Mild, Hot, Atomic, Teriyaki, Bar-b-que or Peppercorn Parmigiano and served with ranch
dressing and celery sticks $5.00

FRIED BREADED MOZZARELLA CHEESE -- Served with tomato-basil sauce $4.50

JALAPENO POPPERS $4.75

FRENCH FRIES or BREADED ONION RINGS $2.50

BREADED MUSHROOMS $3.95

CHICKEN TENDERS (plain or buffalo) -- 5 for $4.75; 10 for $8.75; 20 for $12.75

FRIED ZUCCHINI SLICES -- Freshly sliced and breaded zucchini deep fried
and served with a marinara sauce $3.95

CHILLED SHRIMP COCKTAIL -- Five large gulf shrimp peeled and served with fresh cocktail sauce $9.95

BUFFALO SHRIMP-- Five large gulf shrimp served with celery and bleu cheese dressing $10.50

CALAMARI -- Freshly battered in Japanese breadcrumbs, fried until golden brown and served with fresh tartar touched with homemade habanero sauce $7.25

S'I'UFFED BANANA PEPPERS -- Hot banana peppers stuffed with ground veal and served
over a bed a marinara sauce $6.95

BURGERS AND SANDWICHES -- All Burger and Sandwich Selections
are served with lettuce, tomato, onions, and the side du jour

BLACKWELL BURGER -- 8 oz char-grilled hamburger on a Kaiser roll - $5.95
BLACKWELL KAISER SELECT - $7.25
Choice of ½ lb tender boneless breast of chicken or 1/2 lb char-grilled ground sirloin patty served:
Classic: Topped with melted American Cheese
All American: Classic Style with crisp Bacon
Smokehouse: Grilled Ham, Bar-h-que sauce and melted Swiss
Cajun Blue: Rubbed with Cajun seasonings and
topped with melted blue cheese
Mountain Mesquite: Rubbed with smoky mesquite seasoning and melted cheddar

TURKEY CLUB -- Slow roasted Turkey, lettuce, tomato, American cheese and bacon layered on three slices of toasted white bread with tarragon mayonnaise. $5.95

GRILLED CHEESE -- Toasted White Bread and Melted American cheese $3.95

TUNAMELT-- Savory tuna salad served warm over toast points with melted provolone cheese $5.50

ROAST BEEF-- Sliced, slow roasted beef in au jus on a toasted Kaiser $6.75

PRESSED CHEESE STEAK -- Sliced, slow roasted beef with roasted sweet peppers and melted American cheese on a grilled hoagie roll. $7.25

FRIED FISH -- Cape Capenssis (light, flaky whitefish) fillet, breaded and fried, topped with melted American cheese served with tartar sauce $7.95

CHICKEN SALAD AND WHEAT -- Poached boneless breast of chicken diced and mixed io a celery/onion blend, touched with a mayonnaise-Worcester sauce on toasted hearty wheat. $5.95

CORNED BEEF ON RYE -- Slowly braised brisket of corned beef thinly sliced and offered with country or Dijon mustard. $6.25

HOT OPEN-FACED ROAST BEEF OR TURKEY SANDWICH -- Open faced sandwich served with either roast beef or turkey, topped with gravy & accompanied with french fried potatoes. $7.50

SPECIALTY SALADS -- All salads are offered with your choice of traditional salad dressings, or the Blackwell specialty dressings - Fresh basil vinaigrette, sun dried tomato vinaigrette or plum vinaigrette

CAJUN SHRIMP SALAD -- Gulf shrimp in a spicy Cajun rub, blackened and served over fresh mixed lettuces that are seasonally garnished. Small $9.95 Large $12.95

GRILLED CHICKEN SALAD -- Boneless char-grilled chicken breast served over garnished lettuces with grated cheese and French fried potatoes. Small $6.95 Large $10.95

BLACKENED STEAK or CHICKEN SALAD -- Served with your choice of dressing. Small $6.95 Large $8.50

ORIENTAL FRIED OYSTER SALAD -- Freshly breaded oysters, served over a bed of greens and a plum vinaigrette dressing. Small $8.25 Large $12.50

CHEF'S SALAD-- Traditional offering of mixed greens, fresh vegetables, cheese, turkey, ham, bacon and your choice of dressing. Small $6.50 Large $9.25

HOUSE GARDEN SALAD -- Small $2.50 Large $4.50

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